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      <copyright>Copyright 2010</copyright>
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         <title>Today In the Cafe</title>
         <description><![CDATA[<img alt="sun.jpg" src="http://www.delaurenti.com/img/cms/sun.jpg" width="117" height="113" align="left" hspace="5" />

Today's Panini Special: <strong>The Dip!  Zoe's Roast Beef, Bacon Carmelized Onions, Swiss Cheese, and a Cup of Au Jus</strong>.  

Today's Soup: <strong>The Au Jus for the Dip</strong> and our <strong>Classic Minestrone</strong>. 

The Meat Primo Pizza: <strong>Sopressata, Fresh Ricotta, Roasted Red Peppers, and Wild Arugula</strong>.  Veggie Primo: <strong>Zucchini, Ricotta, Red Onion, Mama Lil's, and Arugula</strong>.  

Buon Appetito!
]]></description>
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                  <category domain="http://www.sixapart.com/ns/types#category">Cafe Daily Specials</category>
        
        
         <pubDate>Thu, 18 Mar 2010 11:04:00 -0800</pubDate>
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            <item>
         <title>Wine Tasting - Saturday 2-4pm</title>
         <description><![CDATA[<img alt="independant.jpg" src="http://www.delaurenti.com/img/cms/independant.jpg" width="200" height="200" align="left" hspace="5" />

Please join us Saturday, March 13th from 2-4pm upstairs in our wine department for our free wine tasting!  We'll be pouring a few remarkable wines from the generous folks at <strong>Hedges</strong> and their stylish endeavor <strong>Independent Producers</strong>. On the list is the IP Merlot and Chardonnay.  From Hedges, we'll taste their CMS as well as their flagship red: Three Vineyards (a Cab/Merlot blend).  Connie will be here showcasing perfectly matched cheeses from our deli to round out our always free tasting.

See you at the store!]]></description>
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                  <category domain="http://www.sixapart.com/ns/types#category">Events</category>
                  <category domain="http://www.sixapart.com/ns/types#category">Just News</category>
        
        
         <pubDate>Thu, 11 Mar 2010 11:30:00 -0800</pubDate>
      </item>
            <item>
         <title>January Newsletter</title>
         <description>In this Issue:
What&apos;s New in the Deli
What&apos;s New on the Shelves
What&apos;s New in Wine
Recipe: Spinach &amp; Ricotta Gnocchi</description>
         <link>http://www.delaurenti.com/news/2010/02/january_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Wed, 03 Feb 2010 10:23:39 -0800</pubDate>
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            <item>
         <title>December 2009</title>
         <description>In this issue:
What&apos;s New on the Shelves
What&apos;s New in the Deli
Chef and Product Demonstration Calendar
What&apos;s New in Wine
Recipe: Tuscan White Bean &amp; Pancetta</description>
         <link>http://www.delaurenti.com/news/2009/12/december_2009.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Thu, 17 Dec 2009 11:27:15 -0800</pubDate>
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            <item>
         <title>October 2009</title>
         <description><![CDATA[In this issue:
What's New in Deli
What's New in Grocery
Upcoming Wine Tastings
Recipe: Pistachio Pasta Ravioli filled with Ricotta <br>]]></description>
         <link>http://www.delaurenti.com/news/2009/10/october_2009.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Fri, 23 Oct 2009 11:29:02 -0800</pubDate>
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            <item>
         <title>September 2009</title>
         <description><![CDATA[What's New in Deli<br>

What's New on the Shelves<br>

What's New in Wine<br>

Upcoming Wine Tastings<br>

Recipe: Pancetta Wrapped Roasted Pork Loin<br>]]></description>
         <link>http://www.delaurenti.com/news/2009/09/september_2009.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Tue, 15 Sep 2009 18:54:22 -0800</pubDate>
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            <item>
         <title>July 9 Newsletter</title>
         <description><![CDATA[What's New in Deli
<br>
What's New on the Shelves
<br>
What's New in Wine (and Beer)
<br>
Upcoming Wine Tastings
<br>
Recipe: Fregula Pasta with Tuna ]]></description>
         <link>http://www.delaurenti.com/news/2009/07/july_9_newsletter.html</link>
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         <pubDate>Fri, 10 Jul 2009 15:53:44 -0800</pubDate>
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            <item>
         <title>May 15 Newsletter</title>
         <description>In this issue:
What&apos;s New on the Shelves
What&apos;s New in Cheese
What&apos;s New in Wine
Recipe: Bagna Cauda</description>
         <link>http://www.delaurenti.com/news/2009/05/may_15_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Thu, 14 May 2009 10:24:26 -0800</pubDate>
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            <item>
         <title>March 5 Newsletter</title>
         <description>What&apos;s New in the Deli
What&apos;s New on the Shelves
What&apos;s New in Wine
Recipe: Bagna Cauda </description>
         <link>http://www.delaurenti.com/news/2009/03/march_5_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Thu, 05 Mar 2009 12:02:58 -0800</pubDate>
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            <item>
         <title>February 12 Newsletter</title>
         <description>What&apos;s New in the Deli
What&apos;s New on the Shelves
What&apos;s New in Wine
Recipe: Buckwheat Pasta with Wild Mushrooms </description>
         <link>http://www.delaurenti.com/news/2009/02/february_12_newsletter.html</link>
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         <pubDate>Thu, 12 Feb 2009 15:01:59 -0800</pubDate>
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            <item>
         <title>November 22 Newsletter</title>
         <description><![CDATA[On the Shelves<br>
Cheese for the Holidays<br>
Wine <br>
Recipe: Fettuccine al Tartufo <br>
Recipe: Fettuccine al Tartufo (in a pinch)<br>]]></description>
         <link>http://www.delaurenti.com/news/2008/11/november_22_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Sat, 22 Nov 2008 09:56:47 -0800</pubDate>
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            <item>
         <title>October Newsletter</title>
         <description>What&apos;s New in Cheese
What&apos;s New on the Shelves
What&apos;s New in Wine 
</description>
         <link>http://www.delaurenti.com/news/2008/10/october_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Wed, 15 Oct 2008 16:33:53 -0800</pubDate>
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            <item>
         <title>August 27 Newsletter</title>
         <description>New on the Shelves
What&apos;s New in the Deli
Upcoming Wine Tastings
Recipe: Fried Egg BLT Salad </description>
         <link>http://www.delaurenti.com/news/2008/08/august_27_newsletter.html</link>
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         <pubDate>Wed, 27 Aug 2008 14:30:55 -0800</pubDate>
      </item>
            <item>
         <title>July 1st Newsletter</title>
         <description>What&apos;s New in the Deli
Upcoming Wine Tastings
Recipe: BLT</description>
         <link>http://www.delaurenti.com/news/2008/07/july_1st_newsletter.html</link>
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                  <category domain="http://www.sixapart.com/ns/types#category">Newsletter</category>
        
        
         <pubDate>Tue, 01 Jul 2008 17:34:58 -0800</pubDate>
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            <item>
         <title>April 23 Newsletter</title>
         <description>What&apos;s New in Wine
What&apos;s New in the Deli
What&apos;s Shakin&apos; on the Shelves
Recipe: Risotto with Fresh Herbs, Pancetta and Asparagus</description>
         <link>http://www.delaurenti.com/news/2008/04/april_23_newsletter.html</link>
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         <pubDate>Wed, 23 Apr 2008 12:31:28 -0800</pubDate>
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