Serve with a dollop of whip cream if desired. Delicious!
Recipes
| Cioccolato Italiano (Italian Hot Chocolate) | |
| 1/4 cup of good quality unsweetened cacao powder (such as Pernigotti) 1/4 cup sugar 2 tablespoons Potato starch 3 1/2 cups of milk |
In a small saucepan, combine all the ingredients. Whisk over medium heat until smooth. Continue whisking until the mixture is warm and has thickened (about 5 minutes). |
| Posted by Pat on November 29, 2006 1:04 PM | |
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