Recipes

Perfect for our late spring season, you will certainly enjoy this dish's refreshing taste on any occasions. You can substitute any seeded berry fruit if you can't find great strawberries (i.e. raspberries).

Posted by Pat on November 29, 2006 1:02 PM

Almond Cake

Posted by Pat on November 29, 2006 1:01 PM

We used to do a monthly wine club and with each month's wines, we included a recipe. We featured Vin Santo one month and a biscotti recipe was a natural addition. As you can gather by now, a traditional and simple recipe was in order. As a good son, I enrolled my father in the club and he took to this recipe - very similar to his Italian mother's which wasn't written down - and perfected it. As an engineer, be assured it has been tested hundreds of times and is perfectly accurate in every detail. Thanks, Dad!

Posted by Pat on November 29, 2011 10:00 AM

Baking peaches brings out all of their sweet juiciness. The Moscato doubles that. An excellent way to end any meal!

Posted by Pat on November 29, 2006 12:59 PM


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